Michter S Toasted Bourbon Review. Review Michter's US1 Toasted Barrel Finish Bourbon 2015 Drinkhacker While I find the normal Michter's US*1 Bourbon tastes like it hasn't spent much time in the barrel, the additional 26 days in a toasted oak barrel made a world of difference to this bourbon. Early on in the toasted barrel finishing craze that Michter's first championed in 2014 with their first releases of toasted barrel bourbon and rye
While they occasionally tweak the release calendar for some specialty, age-stated expressions, Michter's limited release Toasted Barrel Finish line hasn't skipped a beat in recent years, delivering a toasted edition of either rye, bourbon, or sour mash whiskey at a steady three-year interval Magliocco has said in a prepared statement, "We first launched our groundbreaking US*1 Toasted Barrel Bourbon in 2014, and we followed up with releases in 2015 and 2018.While we continue to experience whiskey shortages at Michter's, we decided to use some of our bourbon stocks for this toasted offering so our loyal Michter's supporters could enjoy it."
While I find the normal Michter's US*1 Bourbon tastes like it hasn't spent much time in the barrel, the additional 26 days in a toasted oak barrel made a world of difference to this bourbon. It was a close race between this and the Peerless but in the end, the Michter's brings home the top spot. It's been just about a decade now since Michter's upended the American whiskey market's relationship with toasted barrels via the first release of its US1 Toasted Barrel Finish Bourbon.
Rare Release Michter’s 2022 US*1 TOASTED BARREL Sour Mash Whiskey The Bourbon Review. The Toasted Barrel expression is distinguished from the standard US*1 Bourbon by its double new oak treatment: a second maturation round in a toasted barrel, following its initial. Borkus) This 2021 bottling is the first release of US*1 Toasted Barrel Finish Bourbon in three years.
Michter's Distillery Releases US*1 Toasted Barrel Finish Bourbon Distillery Trail. While I find the normal Michter's US*1 Bourbon tastes like it hasn't spent much time in the barrel, the additional 26 days in a toasted oak barrel made a world of difference to this bourbon. The number 1 bourbon on my Top 5 Double Oak list - Michter's Limited Release Toasted Barrel Bourbon